Monday, February 20, 2012

Gluten Free Thai Amazing Chicken

Gluten Free Thai Amazing ChickenThis recipe was just posted on the Simply Gluten Free blog last week and it looked and sounded so good I decided to pin it to Pinterest to try.  It didn't take long for me to try it. I made it for dinner on Saturday.

I cut the recipe in half and only made one substitution and that was the Sunbutter. I didn't happen to have any but I did have some hazelnut butter so I used that instead and it still turned out pretty good.  I am on a pretty strict diet and I did cheat a little on my diet for this recipe.  The agave nectar and fish sauce are not part of my diet. My eczema acted up a little the next day but it wasn't too bad.

I served it over gluten free brown rice pasta which is another thing not on my diet but I occasionally treat myself with some gluten free grains/pasta once in a while.  I cooked the broccoli longer than recommended because I don't like my broccoli very crunchy.  I probably could have cooked it a little less than I did.  The pasta ended up taking longer to cook than I thought.  It still turned out pretty good and had enough leftovers to have some for lunch the next day.

Thai Amazing Chicken Ingredients Chicken and Broccoli